Traditional in France for weddings, baptisms and other festive occasions, a croquembouche—a dramatic tower of cream puffs that are stuffed with pastry cream, held together with caramel and wrapped in spun sugar—also makes a showstopping centerpiece on any table.


Crafted by the best French Bakery on the East Coast.


This must be delivered by us or picked up from us.  The cake's construction makes it too risky for shipment.

French Croquembouche Cake

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