Fresh Egg Waffles are a delicious and versatile food, fitting for breakfast, lunch or dinner. The fresh egg type is preferred, as it has a superior flavour and softer texture. Requiring minimum preparation, they can be served either hot or cold and are fantastic when topped with maple syrup or honey. Or to create a quick and easy mouth-watering summer indulgence simply serve with fresh fruit and a spoonful of clotted cream.


Schlünder Fresh Egg Waffles 8.8 oz (250g)