Green coffee is coffee beans, the processing of which ended before the burning process. Due to the fact that there is no pyrolysis process in the beans, the coffee beans do not have a strong aroma and taste. Green coffee in taste is much milder, more sour and almost completely devoid of bitterness.
How to use: 1-2 teaspoons of green coffee pour a glass of boiling water. Brew for 5-10 minutes.
Ingredients: green ground coffee 100%